Month: August 2020

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Rail Europe: Thalys Mobilized For The Health Safety Of Its Travelers

Rail Europe: Thalys Mobilized For The Health Safety Of Its Travelers

The safety, well-being and health of its customers and employees alike are at the heart of Thalys' concerns.

In this unprecedented crisis and before the gradual resumption of its activities, Thalys decided to take strict health and safety measures. They apply in all its trains, during each journey, for all the destinations served.

“As an international carrier, we have an important responsibility. This is why we have decided, for the gradual resumption of our services, to make three commitments to our customers and our employees:

  • maximum safety , by wearing a compulsory mask and respecting barrier gestures,
  • enhanced hygiene with regular cleaning of our trains,
  • mobilization of all our employees to support and protect our customers.

These commitments are the priority of all of us. » Declared Bertrand Gosselin, CEO of Thalys.

 

Maximum security

Since May 4, Thalys has imposed the wearing of a mask (“general public” mask) on all travelers who board its trains, on its entire network. Customers who do not wear a mask are not allowed on board.

To protect its customers and employees, Thalys encourages everyone to adopt barrier gestures:

  • Avoid contact with other travelers.
  • Wash your hands regularly.
  • Cough or sneeze into his elbow.
  • Use disposable tissues and throw them away.
  • Limit travel on the train during the trip.

In addition, Thalys provides the necessary items for washing hands in the toilets of its trains.

Reinforced hygiene

Cleaning reinforced with preventive disinfection on board our trains is carried out each time the train arrives at the station or workshop, i.e. several times a day.

The surfaces treated with preventive disinfection are:

  • Passenger areas: shelves, door handles, grab handles, ventilation grilles under windows, blind bars, bin lids.
  • Sanitary facilities: preventive disinfection of all surfaces (WC, sinks, ventilation grids).
  • Platforms: hand racks, door handles, push buttons, bin lids, service telephones, glass surfaces.
  • Bar area: tables, push buttons, door handles, bin lids, ventilation grids under windows.

Staff mobilized to support and protect our customers

Since the first days of the Covid-19 crisis, Thalys has raised awareness and trained all its employees in barrier gestures. A health watch for all employees was put in place in March.

For the protection of its employees, Thalys has provided them with masks. On boarding, bollard devices fitted with protective glass were installed. Furthermore, if a customer presents symptoms on board a Thalys, the Train Manager has surgical masks to isolate the customer. The Train Manager is also in close contact with the Company's Operational Center which will coordinate information for the competent health authorities.

Source: www.thalys.com

Hawaiian Airlines Adopts Stricter Mask Policy

Hawaiian Airlines Adopts Stricter Mask Policy

Hawaiian Airlines today enhanced its comprehensive “Keeping You Safe” program for guests and employees by requiring all travelers 2 years of age and older to wear a face mask or covering at the airport and during the flight, disallowing masks made with mesh or sheer material or equipped with valves, and initiating a new health screening for those unable to wear a face mask or covering due to a medical condition or disability.  

Hawaiian, whose face mask requirement has been in place since May 8, no longer allows guests wearing mesh or sheer face coverings or valve masks, including exhaust vents of any kind, to board flights following a determination by the U.S. Centers for Disease Control and Prevention that they donʻt effectively block respiratory droplets. A plastic face shield may be worn in addition to a mask, but not in lieu of one.

Additionally, guests unable to wear a face mask or covering due to a medical condition or disability must now undergo a personal medical assessment at the airport to be cleared to board​. Guests requesting an exemption should arrive at the airport early as the assessment may take up to one hour.

“We are adjusting and reinforcing our layered safety protocols to ensure we’re providing the highest level of comfort and protection for our employees and guests,” said Jeff Helfrick, vice president of airport operations at Hawaiian Airlines. “We appreciate everyone’s understanding and cooperation in keeping Hawai‘i a safe destination.”

As part of its “Keeping You Safe” program, Hawaiian last month added a new step to its check-in process requiring guests to complete a health acknowledgment form indicating they are free of COVID-19 symptoms and will wear a face mask or covering for the entirety of their journey. The health and safety program for guests and employees also features enhanced cleaning measures, including frequent disinfecting of lobby areas, kiosks, and ticket counters, electrostatic aircraft cabin spraying, plexiglass barriers at staffed airport counters, and sanitizer wipe distribution to all guests.

The carrier, which has been operating a reduced schedule since March due to the pandemic and travel restrictions, will continue to cap cabin capacity at 70 percent through September to allow for onboard distancing.

Source: newsroom.hawaiianairlines.com

United Now Cleaning Flight Decks with UVC Lighting

United Now Cleaning Flight Decks with UVC Lighting

United Airlines is now cleaning pilot flight decks with Ultraviolet C (UVC) lighting technology on most aircraft at its hub airports to disinfect the flight deck interior and continue providing pilots with a sanitary work environment. The airline is using handheld, AUVCo blades from the American Ultraviolet company to kill any viruses that may reside on sensitive switches and touch screen displays within the flight deck.

United has tested a variety of uses for UVC lighting as a disinfectant and consulted with its United CleanPlus partners at the Cleveland Clinic to determine that the flight deck was the most effective use of the technology.

"Safety is our highest priority and we continue to research, test and roll out new technologies to keep our aircraft and terminals safe for both customers and crew," said Bryan Quigley, United's senior vice president of flight operations. "Flight decks have many working parts, screens and components that are challenging to clean with traditional hand wipes and liquids, especially for someone who isn't a pilot. The UVC lighting gives us a faster, more effective disinfection of one of the most important areas of the aircraft."

United currently uses electrostatic spraying to disinfect its aircraft cabins, one of the most effective techniques to clean around harder to reach surfaces, particularly overhead bins and spaces within tray tables. United's use of UVC lighting in the flight deck – along with electrostatic spraying in the cabin – further reflects the airline's approach of matching the right type of technology to the right settings.

This latest enhancement of using UVC lighting technology is another way United is working with its partners at the Cleveland Clinic to guide its policies and procedures on safety and cleanliness.

"United implementing UVC lighting in its flight decks is an important tactic because we know that the virus can be killed by ultraviolet light," said Dr. James Merlino, Chief Clinical Transformation Officer at Cleveland Clinic. "It's one more measure that we can implement to ensure that we're doing all we can to keep passengers, flight attendants and crews safer."

United is focused on delivering a new level of cleanliness on the ground and in the air. In addition to the initiatives mentioned above, several of the airline's precautionary measures to further ensure a cleaner environment include:

At Check-In

  • Implementing temperature checks for employees and flight attendants working at hubs and other airports throughout the airline's system
  • Installing sneeze guards at check-in and gate podiums
  • Promoting social distancing with floor decals to help customers stand six feet apart
  • Becoming the first airline in the world to roll out touchless check-in capabilities for customers with bags

At the Gate

  • Disinfecting high-touch areas such as door handles, handrails, elevator buttons, telephones and computers
  • Providing hand sanitizer and disinfectant wipes
  • Rolling out Clorox Total 360 Electrostatic Sprayers in select markets to disinfect gate areas at United's hub airports
  • Enabling customers to self-scan boarding passes
  • Boarding fewer customers at a time and, after pre-boarding, boarding from the back of the plane to the front
  • Introduced real-time seat assignment update text and email notifications to further United's touchless airport experience

On Board

  • Using electrostatic spraying to disinfect most aircraft prior to flight
  • Disinfecting high-touch areas – such as tray tables and armrests – prior to boarding
  • Reducing contact between flight attendants and customers during snack and beverage service
  • Deplaning in groups of five rows at a time to reduce crowding
  • Providing onboard items including pillows and blankets upon request

Source: hub.united.com

Macao Becomes a Member of the Organisation of World Heritage Cities

Macao Becomes a Member of the Organisation of World Heritage Cities

Group photo of guests attending the ceremony of affiliation

Organised by the Macao SAR Government and the Organisation of World Heritage Cities (OWHC), the “Ceremony of the Affiliation of Macao Special Administrative Region in the OWHC”was held via video-conferencing in Macao on 7 August. During the ceremony, the OWHC presented the certificate of membership to the Macao SAR, which was represented by the Secretary for Social Affairs and Culture of the Macao SAR Government, Ao Ieong U. Following Suzhou and Dujiangyan City, Macao has now become the third city in China to join the OWHC. Macao’s membership in the OWHC will facilitate access to international information on World Heritage preservation and participation in relevant events learning from one another’s experience with respect to the preservation of world heritage properties, thereby further raising Macao’s international profile as a World Heritage city.

The “Ceremony of the Affiliation of Macao Special Administrative Region in the OWHC” was presided over by the Vice President of the OWHC, Huang Yong. During the ceremony, the President of the OWHC and Mayor of Krakow, Poland, Jacek Majchrowski, delivered a speech through video-conference, in which he said Macao is a rare example of a place where the aesthetic, cultural, architectural and technical influences of East and West have met for several centuries, and that he is very happy to welcome Macao to the OWHC, as a symbol of unity, an example of assimilation and coexistence of Eastern and Western culture. The Secretary for Social Affairs and Culture, Ao Ieong U, expressed her heartfelt positive feelings for having the opportunity to witness the official inclusion of Macao as a member city of the OWHC, adding that the “Historic Centre of Macao” is not only a testimony to the city’s historical development, but also a crucial cultural resource that lays the cultural ground for and nurtures the city’s future advancement, setting the foundations for further strengthening reciprocal exchange and cooperation in the future and to continue to aspire to higher standards for the preservation works of the cultural heritage in Macao. The committee member of the Cultural Heritage Committee, Leong Chong In, spoke at the ceremony that the “Historic Centre of Macao” is the epitome of cultural integration, adding that community awareness of heritage preservation in Macao has grown increasingly stronger over the past years, and, in particular, the younger generation have been proactively engaging in the preservation process, thus enabling heritage preservation to pass on to future generations as a major undertaking. In the ceremony, the Secretary General of the OWHC, Lee Minaidis, announced Macao’s official membership and presented the certificate to the Macao SAR Government.

The Organisation of World Heritage Cities (OWHC) is an international non-profit and non-governmental entity founded on 8 September 1993 in Fez, Morocco, which aims to facilitate the implementation of the Convention Concerning the Protection of the World Cultural and Natural Heritage (hereinafter designated as “World Heritage Convention”), to encourage the exchange of expertise between member cities on matters of cultural heritage preservation and management, and to further motivate cooperation regarding the protection of World Heritage. Since the inscription of the Historic Centre of Macao on the World Heritage List in 2005, the Macao SAR Government has been proactively fulfilling the responsibilities set forth in the World Heritage Convention and strengthening exchange with other cities in regards to World Heritage preservation. This year marks the 15th anniversary of the inscription of the Historic Centre of Macao, and the Cultural Affairs Bureau is hosting a series of celebratory events to promote the concept of “Protecting and Appreciating Our World Heritage Together” among the public.

The video-conference Ceremony was attended by the representative of the President of the OWHC, Vice Mayor of Krakow, Poland, Robert Piaskowski; the Secretary for Social Affairs and Culture of the Macao SAR, Ao Ieong U; the President of the Cultural Affairs Bureau of the Macao SAR, Mok Ian Ian; the Secretary General of the OWHC and Former Mayor of Rhodes, Greece, Lee Minaidis; the Vice President of the OWHC and Representative of the OWHC Asia-Pacific Regional Secretariat, Dr. Huang Yong; the Deputy Secretary General of the OWHC, Andréanne Charest; and representatives of other heritage-related institutions worldwide. The Ceremony also counted with the participation of the Chief of Office of the Secretary for Social Affairs and Culture, Ho Ioc San; the advisors of the Office of the Secretary for Social Affairs and Culture, Lam Wan Nei and Lo Hou Chi; the representative of the President of the Administrative Committee of the Municipal Affairs Bureau, Iek Weng Ka; the Vice President of the Cultural Affairs Bureau, Leong Wai Man; and the members of the Cultural Heritage Committee, Leong Chong In, Li Jiazeng, Lee Hay Ip, Ip Tat, Choi Tin Tin, Jiang Chun, Manuel Ferreira Iok Pui, Mok Chi Wai and Tam Chi Kuong.

Source: news.gov.mo

Enhanced Health Protocols

Enhanced Health Protocols

At Holland America Line, our highest priorities are compliance, environmental protection and the health, safety and well-being of our guests, crew and the communities we visit. Our sanitation protocols have always been at the forefront of the cruise industry with comprehensive cleaning of public areas and staterooms with Oxivir, a solution used by many hospitals for cleaning and killing germs. Hand sanitizer also has been readily available, and staff have encouraged its use.

However, we will elevate these existing sanitation practices to even greater levels, providing our guests with extra confidence and peace of mind when sailing with us.

When society is ready and cruising resumes, we will sail with strengthened health measures developed in conjunction with government health authorities, public health experts, local ports and the Cruise Lines International Association (CLIA). We also are working closely with the top minds in medical science and infectious disease control to understand the unique challenges posed by this virus and how best to apply the latest science and protocols throughout the guest experience – from transfers and check-in to shipboard operations and shore excursions.

With the current global health environment still evolving, our operational protocols will be flexible and may be modified to quickly adapt as guidance evolves with greater scientific understanding.

HEALTH ENHANCEMENTS CURRENTLY BEING PLANNED*

HEALTH SCREENING AND EDUCATION

  • All guests and crew embarking a ship will undergo enhanced pre-embarkation health screening in accordance with prevailing health best practices. This may include health questionnaires and touch free temperature checks as appropriate.
  • Those identified at risk will undergo an additional health evaluation by medical staff.
  • Health checks will continue as appropriate throughout the cruise for guests and crew.
  • Establishing rapid response and contact tracing plans for every cruise in case of onboard illness.

ENHANCED SANITATION PROCEDURES

  • Expanded disinfection methods using emerging and advanced technologies that are proven effective against coronavirus and other germs.
  • Routinely use a safe disinfectant proven to quickly kill novel coronaviruses with the latest application advice for COVID-19 and other germs.
  • Staterooms and public areas sanitized multiple times a day with cleaning and disinfection protocols developed in coordination with the U.S. Centers for Disease Control & Prevention (CDC).
  • Extensive sanitization of transfer coaches and terminals.

GUEST EXPERIENCE

  • Responsible physical distancing managed by adjusting the flow, timing and size of groups.
  • Additional handwashing facilities and hand-sanitizing stations positioned in high-traffic areas throughout the ship.
  • Provide regular health information about the ways to stay healthy on board and when ashore through daily programming, entertainment systems, announcements, in-stateroom literature and our Navigator App.

HEALTH CARE

  • A team of highly trained medical staff are part of the crew, including qualified doctors and nurses who have experience in caring for a broad range of medical conditions.
  • Shipboard Medical Centers that have both outpatient and inpatient facilities including critical care capabilities.
  • Shipboard Medical Centers modified for infection control best practices, including dedicated air handling systems with 100% fresh air supply and HEPA exhaust filtration.
  • Stocking the latest therapeutics and dispensing medication on board that improves clinical outcomes.
  • Establish extensive COVID-19 testing capabilities on board and/or ashore with designated laboratories for potential cases aboard ship.
  • Dedicated isolation and quarantine staterooms should they be needed.
  • Ongoing training and education of shipboard medical staff in the latest clinical care practices for managing COVID-19 cases.
  • Partnerships with local and regional medical providers.
  • Training of all crew in COVID-19 health protocols and how to assist with monitoring compliance with health measures by both guests and crew.

VENTILATION SYSTEMS

  • Enhanced fresh air distribution into public spaces and staterooms.
  • HEPA filtration systems to key areas such as Medical Centers and dedicated isolation rooms.

COLLABORATION WITH LOCAL PARTNERS

  • Working with local health authorities, destinations and other key partners to ensure alignment on our enhanced health measures.
  • Monitor disease activity and health regulations in the destinations we visit, and adjust the itinerary as necessary.

*Final protocols and practices will be provided with final documentation when cruising resumes. Specifics may change.